If pink is your colour crush, you’ve found your sweet treat soul mate in our Coated Velvet Pink Cake. Think six layers of the prettiest pinkest velvet cake, sandwiched between our famous cream cheese icing and finished off with a coating of our
and pink sprinkles. Transform your cake into a Speckled Egg
cake by filling the centre with a sweet surprise.
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* The design of this cake has been limited to the available options and no other alterations can be made.
Approximate dimensions: 17cm x 17cm (diameter) x 16cm (height) Serves: 10 – 12 Slices
Final product may vary from example in photo.
Swiss buttercream is one of the icing varieties we use. It’s not too sweet and is made with butter, sugar, and egg whites.
You can transform almost any cake into a piñata cake. The centre of the cake is filled with sweets, and when you cut the cake, watch in delight as the sweets tumble out. We recommend cutting a ¼ cake slice out of your whole cake, this will ensure that you have the desired pinata effect.